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ITC GRAND CHOLA, CHENNAI

MADRAS PAVILION

An innovative and stylish three meal buffet restaurant that lays out a lavish spread of the best dishes from around the world.The Madras Pavilion offers buffet during breakfast, lunch and dinner featuring local favourites complemented with the best from all over the world. The menu comprises an impeccable spread of Indian and international selections that is pleasing not only to the eye, but the palate as well. This restaurant in Chennai boasts of uniqueness in its diverse table settings with thematic zones like Love Seats, The Crown, The High Table and The Private Zone.

  • CUISINE

    Multicuisine

  • AVERAGE PRICE FOR 2

    4000

  • OPERATIONAL HOURS

    0630 hrs to 1030 hrs
    1230 hrs to 1430 hrs
    1900 hrs to 2330 hrs
    1230 hrs to 1530 hrs
    (Sunday Brunch)

  • LOCATION

    Ground Floor

  • ADDITIONAL DETAILS

    Special Kids buffet
    Private dining area

  • DRESS CODE

    Relaxed

meet the chef

Chef Sandeep Kapoor

Chef Sandeep Kapoor is the Sous Chef at Madras Pavilion and Cafe Mercara Express. . Hailing from the city of joy, Kolkata, Chef Sandeep specialises in European and regional Indian cuisines.

Tweet to the Chef

Gallery

THE PAVILION EXPERIENCE ALSO AVAILABLE AT

Contact

ITC Grand Chola,
No. 63, Mount Road, Guindy,
Chennai- 600032
Tamil Nadu, India

+9144 2220 0000

+9144 2220 0200

mytable.itcgrandchola@itchotels.in